Fevia is the umbrella trade association of the Belgian food industry and represents all companies producing foodstuffs and/or beverages.

Fevia
Food Industry Federation
Rue de la Science 14
1040 Bruxelles
T + 32 2 550 17 40
info@fevia.be   
Contact
Bart Buysse
T + 32 2 213 84 75
President
Anthony Botelberge
CEO
Bart Buysse
Foundation date  
1937
Members  
26 sectors and 700 enterprises
Total number of employees of member companies  
90.783
www.fevia.be
www.alimentationinfo.org
www.food.be
Twitter
https://twitter.com/food_be
LinkedIn


Anthony Botelberge, President
Bart Buysse, CEO

The food industry is one of the country's most important industrial sectors. Food companies account for a significant proportion of industrial activity, creating direct and indirect employment for hundreds of thousands of people. As the Belgian food industry federation, Fevia aims to promote the sustainable development of the sector. To this end, it strives to cooperate fruitfully with all stakeholders. Its membership includes large companies and SMEs; local, small-scale producers and companies engaged in mass-production based on leading-edge technology. Fevia also cooperates with 29 associations each of which represents a specific sector of the food industry. It focuses on issues of common interest, whereas the other associations deal with issues specific to individual sectors.

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